By Eva Briggs, MD Imagine a world devoid of smells. No scent of spring flowers and no aroma of rising bread. No warning of
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Over 37 million people in the U.S suffer from kidney disease, however most are unaware
By Philip T. Ondocin, MD March is National Kidney Month, and it is a great time to remind our community of the importance of
Q & A With Carl Coyle from Liberty Resources
Liberty Resources’ longtime CEO on the role agency plays in Central New York, the impact of COVID-19 on the delivery of services and the
COVID-19: Experts Believe Virus is Here to Stay
COVID-19: Experts Believe Virus is Here to Stay By George W. Chapman The FDA will expedite the review process for manufacturers developing updates and
5 Things You Need to Know About COVID-19 Vaccines
Separating the myths from facts about vaccines By Ernst Lamothe Jr. In mid-December, the first 170,000 doses of the COVID-19 vaccines were ushered into
High-tech Bariatric Surgery Offers Live-Saving Help
Experts: The surgery can have big impact on people’s lives By Deborah Jeanne Sergeant’ Bariatric surgery used to mean a lengthy hospital stay, notable
How to Snack Better During the Pandemic
By Anne Palumbo What do potato chips, pretzels and popcorn have in common? You may have guessed: They’ve been flying off the shelves during
Canned Tomatoes Linked to Better Health
By Anne Palumbo Do I have an unusual attachment to canned tomato products? You might think so by the stash in my pantry: diced,
Maskne — the Face of the Pandemic
A new issue arises with constant use of mask: maskne By Deborah Jeanne Sergeant Masks are not the only things on people’s faces during
What Kids Are Losing with Virtual Learning
Online classes are effective to contain the transmission of coronavirus but they are robbing kids from having the full school experience: interacting with others,